The Lookout Restaurant
Appetizers
Smoked Mussels with Gnocchi and Pesto Cream
Crab Rangoons with a Sweet Chili Sauce
Maine Lobster Grilled Fontina Cheese
Whipped Feta with Vegetables
Blue Hill Blonde Oysters
Salmon Cakes
Entrées
{All Entrees come with Bread and your choice of the evening Soup or Salad}
Lobster Alfredo with Ziti Pasta
~With added Bacon
Filet Mignon with a Mushroom Au Jus
Rack of Lamb with Rosemary and Roquefort
Sautéed Duck Breast with a Cheery Glaze
Hand Cut Filet Mignon with Gorgonzola
Seared Scallops with a Lemon Buerre Blanc
Grilled Ribeye with Szechuan Pepper and a Lemon Mustard Aioli
Baked Atlantic Salmon with a Mustard Aioli Glaze